Bavarian Meat and Cheese Board
This Bavarian meat and cheese board is packed with traditional meats, cheeses and condiments. Perfect for Oktoberfest!
Ingredients
- 4-6 German sausages such as Bratwurst, Knackwurst or Bockwurst
- 8 Ounces liverwurst sliced
- 8 Ounces black forest ham thinly sliced
- 8 Ounces allgauer emmentaler cheese sliced
- 7 Ounces limburger cheese
- 6 Soft pretzels
- Rye bread or crackers
- sauerkraut
- dill pickles
- caramelized onions or caramelized onion jam
- german mustards such as stone ground or sweet Bavarian
Instructions
- Grill or pan fry the sausages. Slice into bite sized pieces.
- Put the sauerkraut, mustards, pickles and onions into small bowls.
- Arrange the meat, cheese and accoutrements on a large platter or board.
- Enjoy!
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