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–+ servings
Chicken Piccata Dip.

Cheesy Chicken Piccata Dip

This Cheesy Chicken Piccata Dip has all the flavors of classic Chicken Piccata in cozy, cheesy dip form!
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Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Appetizer, Side Dish, Snack
Cuisine American, Italian
Servings 8

Ingredients
  

  • 8 Ounces cream cheese
  • ½ Cup sour cream
  • 4 Cups cooked shredded chicken
  • 16 Ounces shredded mozzarella cheese (about 4 Cups), divided
  • ½ Cup grated parmesan cheese
  • 2 Tablespoons capers
  • ¼ Cup fresh Italian parsley chopped, plus more for garnish
  • 1 Teaspoon lemon zest
  • 1 Tablespoon lemon juice
  • ½ Teaspoon garlic powder
  • ½ Teaspoon kosher salt
  • ¼ Teaspoon pepper

For the breadcrumb topping

  • 1 Cup panko breadcrumbs
  • 4 Tablespoons unsalted butter melted
  • 1 Teaspoon lemon zest
  • Pinch of salt

To serve

  • 1 Baguette sliced
  • Olive oil

Instructions
 

  • Pre heat oven to 400. Arrange the baguette slices on a baking sheet and brush with olive oil. Bake for 10-15 minutes until golden brown.
  • Lower the oven temperature to 350. Mix all of the ingredients for the dip in a large bowl and then add to a greased baking dish.
  • In a small bowl, mix the ingredients for the breadcrumb topping and then sprinkle over the dip.
  • Bake at 350 for 20-25 minutes and then broil for 2-5 minutes (watch it to make sure it doesn't burn!) until golden brown.
  • Serve with the baguette slices. Enjoy!
Keyword Chicken Piccata, Dips, easy appetizer, Game Day, game day food, Leftover chicken, rotisserie chicken
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